Spicy Rava Rings

Ingredients

Maida/All Purpose flour 2 tsp

Rice flour 2 tsp

Rava/Semolina/Sooji 4 tsp

Chilly powder 1 tsp

Hing 1/4 tsp

Curry leaves finely chopped 2 tsp

Salt as per taste

Ghee 1 tsp

Oil for deep frying.

Method

Heat oil in a pan

In a mixing bowl add all the ingredients except oil knead to smooth dough.

Add las little water as possible while kneading.

Apply little oil to palm, pull out lemon sized dough to hand, flatten a bit and form both the ends as shown in the pic.

Deep fry in oil until golden brown and put it on absorbent paper.

Serve Spicy Rava Rings with tomato or any sauce of your choice.