Chana Chaat

Ingredients

Black chickpeas 1 cup

Onion 1(Finely chopped)

Chaat masala 1/2 tsp

Cumin Powder 1/2 tsp

Red chilly powder 1/2 tsp

Green chilly 1 (finely chopped)

Salt as per taste

Lemon juice 1 tsp

Hing 1/4 tsp

Sev for garnishing

Method

In a mixing bowl add onion and all the spices, except sev, finally add lemon juice and mix well.

Soak black chickpeas overnight and pressure cook with salt and hing adding water until soft.

Now add the cooked chickpeas to the bowl and mix well and serve immediately with sev and coriander leaves on top.

 

 

Sent to ‘Healthy Food for Healthy Kids-Kids Lunch Box Recipes'