Tuesday, July 3, 2012

Veg Makkanwala ~ Utterly Butterly Delicious

Mixed Vegetables 2 cup
Onion 1 (Thinly sliced)
Fresh ginger 1 inch
Garlic 2-3 pods
Tomatoes 2(Finely chopped)
Red chilly powder 1 tsp
Garam Masala 1/4 tsp
Fresh Cream 3 tsp
Butter 2 tsp
Milk 1/2 cup
Cumin Seeds 1/2 tsp
Kasuri Methi 1 tsp
Turmeric 1/4 tsp
Salt as per taste
Sugar a pinch

Steam the vegetables & keep.
Heat butter and temper cumin seeds
Add onions & fry till glossy.
Add ginger & garlic.
Fry lightly & add chopped tomatoes.
Cook till they become pulpy.
Add spices and vegetables.
Mix well & add just enough milk to blend everything.
Add kasuri methi,salt , sugar & simmer.
Just before removing, add cream & mix well.
Remove & garnish with coriander leaves

Vegetables like potato, carrot, french beans, babycorn, cauliflower and green peas are used in the above recipe, however you can also add broccoli.

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