Ingredients
Besan 1 cup
Onion 2(finely chopped)
Coriander leaves few
Curry leaves few
Chaat masala 1/4 tsp
Salt as per taste
Oil 1 tsp
Green chilly 1( finely chopped)
Method
Except oil mix everything in a bowl adding very little water to a soft dough.
Form small tikkis from the besan mixture, heat the tava drizzle oil and shallow fry the tikkis until golden brown and serve hot ketchup.
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