Tuesday, May 29, 2012

Green Peas Corn Soup

Ingredients
Green Peas 1 cup ( I have used frozen green peas)
Corn Kernels 1 cup(Boiled)
Onion 1( chopped roughly)
Garlic 2 pods
All Purpose flour/Maida 1 tsp
Red chilly powder 1/2 tsp
Pepper powder 1/4 tsp
Salt as per taste

Method
In a pressure cooker add green peas, onion, garlic, plain flour salt and 1 cup of water and pressure cook for 2 whistles.
Let it cool, blend the cooked items to a smooth paste.
Pour into a nonstick vessel/pan add chilli powder, pepper powder corn and a cup of water and bring to boil.
Serve hot

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